The ideal cocoa grinder machine for cocoa processing and nut butter grinding processing and other multipurpose grinding needs. For long, a request from Chocolatieurs had been the need for controlling the speed of the conching process, and we listened. This commercial stone cocoa melanger is newly developed model with an electronic speed controller unit allows the drum rotation speed to be varied from zero to full speed, and at the same time also allows for the unit to be used worldwide. This commercial chocolate grinder machine is the perfect companion for an enterprise. The classic Titling feature makes it unnecessary to have to lift the vessel or drum to pour out the contents. Simply tilt and pout it out and avoid straining yourself. Cleaning is a breeze….. simply pour water, run the grinder for a few seconds and pour out the water… it almost cleans itself. Solid Stainless Steel stand provides elegance, strength and durability. In addition, these commercial stone grinders has all the features that make it stand out … powerful motor, black granite stone for long life of 10 years or more and high quality internal and external components.

Tension of the granite stones can be adjusted to obtain different grades of shear at different stages of grinding and for different ingredients. Double granite roller stones that rotate over a granite base. This creates tremendous shear that reduces the cocoa nibs to fine chocolate liquor with a particle size of the order of less than 15 microns.

Speed controller and control panel is provided as standard with the unit and comes with built-in electrical MCB protection. This unit helps you to set the machine speed for different processing and adjust the quantity of ingredients. This is very much useful for you to differentiate your process from others, and make your recipe and processing unique to yourself.

The cocoa grinder machine works as a chocolate conching and refining machine. The tension from the stones can be fully released for the conching cycle without grinding further, such that the cocoa liquor is continuously exposed to air without grinding it further and the volatiles are removed. All models have this feature and there is no need for a separate model or attachments to buy. There is no need to buy any additional add-ons or attachments, and all are included.

BELT AND CHAIN DRIVE OPTIONS:

We are excited to give you the option of selecting Belt or Chain drives for this model. The belt or chain drive machines are identical in all respects and cost the same for either option. The main difference is that the chain is slightly noisier like you can imagine a fast bicycle chain, while the belt is very quiet in operation. The belt needs to changed out every 1-2 years, and the chain needs replacing every 3-4 years. The chain also needs to be cleaned and lubricated every 2 months. Replacement costs for spare belts or chains is not expensive and both are economical. Please select your preferred option
before adding to cart.

CE OPTION: This model is available with CE rating if required as an option.

This amazing cocoa melanger is the perfect companion to your endeavors. We have made several key enhancements to the stone grinder to make it perfect for Chocolate, nut butters, mexican masa, cosmetics and other food processing. Our spectra melangers can be used to make Marcepan from almond, Mesa from corn, coconut paste, Gianduja from hazelnuts, Pistachio and cashew butters, Tahini from sesame seeds, flax seeds paste, Sphagnum moss for facials, Hummus from boiled chickpeas, rice batter from rice, Quinoa and many another grinding application.

We are delighted to have served more than 35,000+ customers directly and many more through our retail channel partners and dealers in over 90+ countries worldwide, especially Spectra Melangers in United States of America(USA), United Kingdom(UK), Canada, Australia, Philippines, Thailand, Japan, China, India, Brazil, Ecuador, Peru, Colombia, Mexico, Guatemala, Bolivia, Venezuela, Paraguay, Ireland, Spain, France, Germany, Belgium, Netherlands, Switzerland, Czechia, Finland, Poland, Italy, Austria, Turkey, Costa Rica, Dominican Republic, El Salvador, Ukraine, South Africa, Ghana, Cameroon, Côte d'Ivoire, Togo, Nigeria, Madagascar, Kenya, Ethiopia, UAE, Saudi Arabia, Israel, Russia, Singapore, Malaysia, Indonesia, Papua New Guinea, New Zealand, Korea, Vietnam, and more Countries.

Using a Step Up 110 to 220/240 volts transformer:

Many customers prefer to hardwire a 220-volt wall outlet to the cocoa grinder machine. A few of our customers instead prefer to simply purchase a step-up transformer, (For example, available on Amazon.com for about $ 100, ‘ Rock stone Power 3000 Watt Heavy Duty Step Up/Down Voltage Transformer Converter – Step Up/Down 110/120/220/240 Volt ” ), and then use it to supply 220/240 volts to the machine. Either way, please ensure that your electrical line can handle sufficient wattage and amps drawn by your cocoa melangers. Please email us if you have any questions, or consult your electrician.

Available optionally with either belt of chain drive for long, smooth operation. Detailed explanation of the two options is provided in the Product Description.
Motor mounted on side and not beneath the drum … So, the machine is not tall. Thus, better stability, lower centre of gravity and ease of tilting. Lower machine height makes it easier to look inside and clean inside.
High grade rust proof Stainless steel drum with food grade plastic components. Earlier Plastic Hub has now been replaced to have only a Stainless Steel 304 grade hub as a standard.
SS 304 grade body and supporting stand.
Double scrapper arms improve the grinding efficient over single scrapper arms
Motor does not get overheated even under long and heavy use
Tilting feature lets you to tilt the entire unit for easy removal of contents and easy cleaning
Real and naturally occurring Black Granite Stone is used to prevent chipping or thinning and long life. No artificial
stones.
NO NEED TO BUY ANY ADD ONs and ATTACHMENTS - all are included
Multipurpose machine that can be used with various food ingredients
All motors are CE certified
Speed controller drive made by the world leader and CE & UL certified
Ergonomic design
Machine can be operated without the lid on if necessary
Detachable Cylindrical Granite Roller Stones assembly can be removed for easy cleaning
Spring loaded adjustable load system for efficient grinding and control
We have readily available spare parts that can ship worldwide and give you peace of mind.

Stainless steel 304 grade supporting stand and Stainless steel 304 grade body.
Input voltage: 220 Volts 1 phase only, a powerful 2 HP, CE certified motor.
Rotation of drum at maximum speed is approximately 150 RPM.
Comes standards with electronic speed controller and MCB protection
Empty Full Drum Volume – Approximately 16 inches wide by 15 inches deep.
Grinds up to approximately 15 kgs of Cocoa.
Weight - Approximate 155 kgs, LBH Dimensions - 31 x 22 x 30 inches.
Packed Dimensions - 43 x 29 x 49 Inches.

(Note: All specifications are subject to change without notice as products are constantly improved)

SPECTRA COCOA BEAN SORTER | FARMS & COCOA PROCESSING UNITS

The Spectra Cocoa Bean Sorter is The separator is designed to efficiently sort cocoa beans into three different grades based on size and also collect the fines and dust. This classification process helps ensure consistency in cocoa production and enhances the overall value of the final product.

The machine operates using a combination of screening and vibration. As cocoa beans are fed into the separator, they pass through carefully designed channels and filters that divide them into three categories. The first category “A” consists of premium-quality beans that are uniform in size, well-fermented, and free from defects. These beans are ideal for high-grade chocolate and cocoa products. The second category “B” includes medium-grade beans that may vary slightly in size or quality but are still suitable for commercial cocoa processing. The third category “C” contains smaller, damaged, or defective beans, along with foreign particles and impurities, which can be removed or processed separately.

The cocoa bean separator improves productivity by reducing manual sorting efforts and increasing processing speed. It also minimizes wastage and ensures better hygiene and accuracy during bean classification. In addition to efficiency, the separator is designed for durability, low maintenance, and energy-efficient operation. It can be used in cocoa farms, processing units, and chocolate manufacturing industries.

We are delighted to have served more than 35,000+ customers directly and many more through our retail channel partners and dealers in over 90+ countries worldwide, especially Spectra Roaster Machine in United States of America(USA), United Kingdom(UK), Canada, Australia, South Africa, Brazil, Ecuador, Peru, Mexico, Côte d'Ivoire, Ghana, Togo, Nigeria, Cameroon, Equatorial Guinea, Sierra Leone, Liberia, Indonesia, Philippines, Thailand, Vietnam, Guatemala, Bolivia, Venezuela, Guyana, Costa Rica, Dominican Republic, Spain, Portugal, France, Germany, Switzerland, Austria, Belgium, Denmark, Netherlands, Poland, Finland, Italy, Ukraine, Turkey, New Zealand, India, China, Russia, Japan, Korea, Indonesia, Philippines, Thailand, Vietnam, Singapore, Malaysia, UAE, Saudi Arabia, Oman, and more Countries.